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Tanzania to Canada

I have just returned to Canada after spending 90 days in Tanzania. It was an absolutely amazing experience that I will never forget. In fact, I am motivated now, more then ever, to get involved with non-profit/non-government organizations. Since I have been back most of my energy has been ...

Improving Food Security and Nutrition in Ngoma District, Rwanda

A Master of Food and Resource Economics (MFRE) student of the University of British Columbia (UBC), Sung Kyu Kim lived and worked over five months in rural town of Kibungo in Rwanda. Sung Kyu will recount his first-hand experience and key lessons learned during his five-month internship through Go Global ...

Food Security, Governance, and the Mechanics of Change

As a PhD student studying how international convergences in the political economy of food shape diets, the opportunity to learn about food security issues “from and with Africans” (Quoting KENDREN Executive Director Wahu Kaara) has been invaluable. Since coming to Nairobi in September I have learned from and with ...